Willamette Valley Vineyards was established in 1983 by a group of wine enthusiasts committed to building a world-class winery focused on producing high-quality Oregon wines while being good stewards of the land. This special Founders’ Reserve Chardonnay is a tribute to these individuals. The tradition continues today—we invite you to join us as Owners in the Oregon wine industry, enjoying the rewards of creating this dream together.
On the Nose: Pale straw with brilliant clarity, this Chardonnay offers sweet aromas of honeysuckle, passionfruit, French cream and lightly spiced dried ginger.
On the Palate: A light body and balanced acidity give way to ripe flavors of golden apple, white peach and lemon meringue. The lingering finish highlights the wine’s excellent complexity.
Food Pairing: This wine pairs well with a variety of desserts, including lemon bars and crème brûlée, and savory dishes like chicken marbella and wood-fired flatbread topped with pear and prosciutto.
Peak Drinkability: 2024 - 2030
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February is Heart Month. During February, please consider making a donation to the American Heart Association online or at any of our locations. Willamette Valley Vineyards is a proud is a proud supporter of the American Heart Association’s Life Is
Why campaign.
Our experienced winery Ambassadors are here to assist you! Call the winery at (503) 588-9463 and ask to speak with an Ambassador about delaying the shipment of your order, winery pickup, temperature-controlled shipping during extreme heat or cold and other questions you may have about your order. An adult (age 21+) signature is required for wine deliveries. Owners and Club Members, please log in with the primary email address on your account to access discounts in our online shop.
At this time, we cannot ship this wine to the following states:
RI, IN, MS, NH, NJ, UT, WV
Limitations apply to: AL, AR, DE, LA and WY
About Willamette Valley Vineyards:
Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine. Our approach is to grow, by hand, the highest quality fruit using careful canopy management and create wines that are truly expressive of the varietal and the place where they are grown. Stewardship of the land is fundamental to our winemaking and all of the vineyards have been certified sustainable through LIVE and Salmon-Safe programs since 1997.
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